Chemical fingerprinting of phenolic compounds in Finnish berry wines using Fourier transform ion cyclotron resonance mass spectrometry. Yanning Dou, Menglan Mei, Timo Kettunen, Marko MГ¤kinen, Janne JГ¤nis.Journal of Agricultural and Food Chemistry 2011, 59 Identification and Characterization of Low Molecular Weight Polyphenols in Berry Leaf Extracts by HPLC-DAD and LC-ESI/MS. Jan OszmiaЕ„ski, Aneta WojdylМ·o, JГіzef Gorzelany, and Ireneusz Kapusta.Journal of Agricultural and Food Chemistry 2012, 60 Triterpenoid Content of Berries and Leaves of Bilberry Vaccinium myrtillus from Finland and Poland. Anna Szakiel, Cezary PД…czkowski, and Satu Huttunen.Journal of Agricultural and Food Chemistry 2013, 61 Antioxidant and Metabolite Profiling of North American and Neotropical Blueberries Using LC-TOF-MS and Multivariate Analyses. Chunhui Ma, Keyvan Dastmalchi, Gema Flores, Shi-Biao Wu, Paola Pedraza-PeГ±alosa, Chunlin Long, and Edward J.Journal of Agricultural and Food Chemistry 2014, 62 Polyphenols in Strawberry (Fragaria Г— ananassa) Leaves Induced by Plant Activators.

Ahern, Maarit Karonen, Kari Tiilikkala, and Reijo O. Anna KГҐrlund, Juha-Pekka Salminen, Piia Koskinen, Jeffrey R.UHPLC-PDA-ESI/HRMSn Profiling Method To Identify and Quantify Oligomeric Proanthocyanidins in Plant Products. Long-Ze Lin, Jianghao Sun, Pei Chen, Maria J.Characterization of Metabolite Profiles of Leaves of Bilberry (Vaccinium myrtillus L.) and Lingonberry (Vaccinium vitis-idaea L.). Pengzhan Liu, Anni Lindstedt, Niko Markkinen, Jari Sinkkonen, Jukka-Pekka Suomela, and Baoru Yang.Evaluation of Apricot, Bilberry, and Elderberry Pomace Constituents and Their Potential To Enhance the Endothelial Nitric Oxide Synthase (eNOS) Activity. Katharina Waldbauer, GГјnter Seiringer, Christina Sykora, Verena M.Journal of Agricultural and Food Chemistry 2020, 68 Characterization and Quantification of Nonanthocyanin Phenolic Compounds in White and Blue Bilberry (Vaccinium myrtillus) Juices and Wines Using UHPLC-DADв€’ESI-QTOF-MS and UHPLC-DAD. Shuxun Liu, Alexis Marsol-Vall, Oskar Laaksonen, Maaria Kortesniemi, Baoru Yang.This article is cited by 95 publications.

China lingon berry leaf